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BISCUITS AND GRAVY
INGREDIENTS
1 LB
SAUSAGE
(OR, FOR A KICK,
CHORIZO
)
1/4 C. FLOUR
3 TBS BUTTER
3 C. MILK
1/4 TSP SAGE
1/4 TSP GARLIC POWDER
YOUR FAVORITE BISCUITS
INSTRUCTIONS
BROWN SAUSAGE
ADD BUTTER TO THE PAN
AFTER BUTTER IS MELTED, ADD FLOUR TO PAN, STIR, AND LET BECOME GOLDEN
WHISK IN MILK, SAGE, PEPPER, GARLIC, AND ONION POWDER
STIR OCCASIONALLY UNTIL THICKENED
SERVE OVER WARM BISCUITS
SALT TO TASTE